Information Papers

4 results for Information paper and Direct Beef Export to China
A guide to government and industry resources for beef exporters

A guide to government and industry resources for beef exporters

The Federal and NSW governments provide valuable information about trade with China and the meat export process, as well as a wide range of services.
Published 5th Dec 2016
Demand trends for beef in China

Demand trends for beef in China

Increasing demand for beef The OECD assesses that beef will be the fastest-growing import sector in China in coming years (Department of Foreign Affairs and Trade, 2016). The chart below shows the volume amount and...
Published 28th Oct 2016
China market overview

China market overview

Markets within markets Producers contemplating export to China are advised  to research the country and gain an overview of its geography and economy.  There is no single ‘Chinese market’, and the sheer scale and complexity...
Published 2nd Dec 2016
Exporting to China: a guide for Australian beef producers

Exporting to China: a guide for Australian beef producers

China’s millions of middle-class consumers are hungry for ‘clean, green’ produce, and prepared to pay a premium for it. Before entering this vast and complex market, however, it's advisable to do some homework. Here’s a preliminary guide for Aussie primary producers considering exporting to China.
Published 3rd Dec 2016